Learning Objectives for Lab Safety and Procedures CP
• Ability to set up and light a Bunsen burner
o Necessary safety precautions
o Flasks v Beakers
o Knowledge of when to use a clay triangle and when to use a ring and screen
o How to avoid inhaling harmful fumes
• How to properly measure a solid and a liquid
• Knowledge of what should be located on the lab pods
• How to properly handle a spill
o Acid
o Base
o Oil on the floor
• How to handle a broken piece of equipment
• Names of common lab ware
• Know how to reduce the particle size of a solid